Nigerian Journal of Nutritional Sciences
Journal / Nigerian Journal of Nutritional Sciences / Vol. 43 No. 1 (2022) / Articles

Published: 2022-11-11

Articles

Operationalizing the recommendations from Nigeria 2021 Food Systems Dialogues: a position of the Nutrition Society of Nigeria

Olutayo Adeyemi , Michael Ojo , Adeyinka Onabolu , Kola Anigo , Azeez Salawu, Ndidi Sahel Nwuneli , Nnaemeka Ikegwuonu , Binyerem Ukaire

1-4

Nutrient properties and sensory evaluation of tofu prepared using different cooking methods

Happiness C. Ezenwa, Juliana U. Anyika-Elekeh, Gideon O. Iheme

5-12

Water and beverage intake among civil servants in Southwest Nigeria

Opeyemi Bolajoko , Atinuke Lano-Maduagu, Nupo Sunday, Babatunde Oguntona

26-32

Potential of seawater electrolyte as a preservative of fresh fish

Jaka Frianto Putra Palawe, Eko Cahyono, Jefri Anthonius Mandeno, Novalina Maya Sari Ansar, Obyn Imhart Pumpente, Stevy Imelda Murniati Wodi, Wendy Alexander Tanod

42-49

HPLC analysis of fat-soluble vitamins in some vegetables and fruits in Lagos, Nigeria: an appraisal of psycho-physiology of wellness

David Kehinde Adeyemi, Ogochukwu Orabueze, Oluwatosin Oladele Johnson, Gabriel Akinbode, Richard Ifeanyichukwu Ikwugbado

85-92

Proximate and mineral composition of commonly consumed pasta dishes among adolescents and young adults in Abeokuta, Ogun State, Nigeria

Oluwadamilola. T Lasabi, Silifat. A Sanni, Oluseye.O Onabanjo, Olatundun. E Kajihausa, Oluwafunke. O Akinbule , Abiodun. A Adeola

118-126

Effects of Moringa oleifera seed meal-based diet on selected biochemical parameters in albino rats

Oluwabukola Rachael Odekunle , Aderounmu Ibrahim Ganiyu , Abdurrahman Pharmacy Yusuf

127-133

Antioxidant responses of L-arginine on aspartame-induced oxidative stress in rats' liver

Anthony Chinedum Cemaluk Egbuonu , Chinomso Juliet Njoku , Faith Omonigho Azubike-Izah, Jacinta Chigozie Ukpabi-Ugo, Destiny Sarachi Elendu

134-140

Household food access and coping strategies adopted during Covid-19 pandemic lockdown among people residing in Odeda Local Government Area of Ogun State, Nigeria

Bolanle R. Olajide , Oyefunmilayo S. Amoda , Gbenga S. Oladosu , Ebenezer P. John , Oluseye O. Onabanjo

141-150

Adequacy of nutrients and dietary diversity of rural farmers households In Southeast Nigeria

Chisom Norberth Uwandu, Gideon Chinedum Onuekwusi, Kehinde Thomas Adesina , Kenneth C. Ekwe

151-159

Efficacy of wood ash and Moringa leaf powder on the shelf life of fresh beefsteak tomato

Michael Onwumere , Melody N. Modebelu, Ejirika Chimdi Uche

182-189

Journal Identifiers


eISSN: 2805-4008
print ISSN: 0189-0913
 
About AJOL
AJOL Team
AJOL Board
Donors
Partners
Sponsors
Contact
Usage Statistics
Journal Quality
About AJOL
Policies
Whistle blowing
Terms and conditions
Non-profit Organisation
 
AJOL is a non-profit, relying on your support.


AJOL's largest donor partners:
sign up for titles of interest
Follow AJOL