Nigerian Journal of Nutritional Sciences
Journal / Nigerian Journal of Nutritional Sciences / Vol. 40 No. 2 (2019) / Articles

Published: 2019-09-10

Articles

Nutrient composition and organoleptic evaluation of composite bread made from wheat and sweet potato flours

Ogechukwu P. Umeakuka, Cyril O. Anoshirike, Peace N. Ani, Peace M. Ezeja, Bernadette N. Eme, Akachukwu K. Okolo

11-15

Comparison of heavy metal content of selected vegetables grown with organic and inorganic fertilizers

C.A. Oladoyinbo, E.K. Ede, O.O. Akinbule, A.A. Sobo, Y.M.O. Maxwell

23-29

Nutritional status and eating patterns of preschool children in a community in south-west Nigeria

Oyepeju Mary Onifade, Kalu Jerffson Okorie, Jesse Abiodun Otegbayo

30-37

Feeding methods and anthropometric indices of peri urban Nigerian infants: results of a cross-sectional study

C.V. Anidi, N.B. Eme, V.N. Ibeanu, P.N. Ani, C.O. Anoshirike, C.C. Onuoha

43-49

What are the perceptions of caregivers regarding the outcome of children discharged from the community-based programme in Jigawa, Nigeria?

Luret Albert Lar, Collins John, Ruth Adah, Esther Awazzi Envuladu, Halima Abdu, Idris Adedeji, Kazeem Lasisi, Zuwaira Ibrahim Hassan, Udochukwu Diala

56-64

Assessment of chemical and organoleptic properties of fortified indigenous maize-based snack

O.C. Apata, O.J. Oyebade, O.O. Ajayi, I.N. Adebayo, N.T. Meludu, I.A. Ayodele

65-70

Prevalence of overweight and obesity among the staff (25-70 years) of the University of Nigeria, Nsukka Campus

Cyril O. Anoshirike, Bernadette N. Eme, Vivienne N. Ibeanu, V. Uzodinma Makuochi

79-83

Iron and vitamin C rich foods intake of lactating mothers whose staples are roots and tubers

Ngozi B. Eme, Ogechukwu P. Umeakuka, Vivienne N. Ibeanu, Peace N. Ani, M. Ezeja Peace, Cyril O. Anoshirike, Uju M. Onuorah

84-93

Glycaemic responses of some varieties of cocoyam in Nigeria using normo-glycaemic subjects

Alphonsus U.C Ukozor, Felicia C. Okwulehie, Gladys A. Achinihu, Cynthia A. Mbah, Elizabeth O. Olubiyi,, Happiness C. Opara

107-114

Nutrient and phytochemical composition of two traditional soups used by malaria patients and post partum mothers in Owo, Ondo State

R.A. Mustapha, A.A. Oladapo, O.I. Olanrewaju, A.P. Oluwagunwa, M.A. Roland-Ayodele, D.B. Ogunmuyide, O.T. Anthony

135-141

Journal Identifiers


eISSN: 2805-4008
print ISSN: 0189-0913
 
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