Published: 2016-05-13
Articles
Comparing the processes used for assessing farmers’ demand for research and advisory services.
89-102
Harnessing microbial resources for increased agricultural productivity and improved livelihoods
227-234
Selection of assessment methods for evaluating banana weevil damage on highland cooking banana
274-280
An integrated approach to sustainable utilisation of land resources for a better environment
294-302
The socio-economic analysis of land use changes and soil conservation in central and western Uganda
303-311
Phosphorous release from decomposing water hyacinth and effects of decomposition on water quality
389-395
Farmers’ experiences in the management of pests and diseases of calliandra calothyrsus in Uganda
520-529
Improving the AEATRI-motorized maize sheller to meet the market demands of commercial maize farmers
569-573
Inoculation, colonization and distribution of fungal endophytes in Musa tissue culture plants
583-589
Integration of pheromones and the entomopathogenic fungus for the management of the banana weevil
621-629
Production of tomato puree: an alternative to conservation of locally produced tomato in Benin
651-655
Dual control of ticks and tsetse flies using deltamethrin through community participatory methods
672-679
Promoting potato seed tuber management for increased ware yields in Kapchorwa Eastern Uganda
723-729
Performance of farmers-led extension system in agricultural technology transfer and adoption
730-735
Market opportunities for Ugandan banana products: National, regional and global perspectives
743-749
Long-term storage of sweetpotato by small-scale farmers through improved post harvest technologies
914-922
Journal Identifiers
eISSN: 2410-6909
print ISSN: 1026-0919