Vol. 22 No. 3 (2020) | Nigerian Journal of Animal Science

Assessing the genetic diversity of South-western Nigerian Indigenous Pig (Sus scorfa) using mitochondrial DNA D-loop sequence

A.B. Ajibike, B.M. Ilori, O.S. Akinola, B.M. Awodiya, S.O. Durosaro, M. Wheto, A.O. Adebambo

1-9

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Normal electrocardiographic parameters of Auraki donkeys in Sokoto, Nigeria: baseline for adaptation

B. Saidu, A.I. Jafaru, H.M. Ibrahim, A. Abdulrasheed, N. Abdulazeez, A. Dahiru, A.J. Bamaiyi, A.M. Abdullahi, N.N. Pilau

10-16

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Effects of supplemental Vitamins E and C on growth performance and physiological responses of broiler chicken under environmental heat stress

T.I. Ijadunola , M.A. Popoola, M.O. Bolarinwa, K.A. Ayangbola, C.A. Omole

17-25

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Effect of Curcuma longa powder on growth performance, haematological and microbiological parameters of cockerels

B.O. Oyebanji, A.R. Ogunbawo, G.O. Odiai, A.A. Abdulazeez

26-37

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Comparative study of some biochemical and physiological profile among Nigerian sheep

R.O. Okeke, B.I. Nwagu, A.O. Iyiola-Tunji, P.A. John

38-47

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Haematological and serum biochemical indices of male wistar albino rats fed raw and processed monkey cola (Cola rostrata) seed meal

Grace. I. Christopher, C.E. Onukak, I.M. Sam, E.I. Evans, E.U. Umoren

48-55

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Screening of seven poultry species for endoparasites in some live-birds markets within Kaduna metropolis

F.B. Hassan, P.A. Abdu, J.J. Shamizillihi, S.N. Minka, A.A. Adeiza, M.N. Bappa, A.T. Tinau

56-60

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Prevalence of sheep and goat coccidiosis in different districts of Tigray region, Ethiopia

K. Etsay, S. Megbey , H. Yohannes

61-69

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Productive and reproductive performance of local cows under farmer’s management in central Tigray, Ethiopia

B.H. Abrha, K. Niraj , G. Berihu, A. Kiros , A.G. Gebregiorgis

70-74

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Effects of doses of ascorbic acid on physio-biochemical parameters of Sahel bucks exposed to stocking and 28 –hour road transportation (North Western – South Western, Nigeria)

K.T. Biobaku, S.A. Ameen, M. Jibir

75-85

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Antistress evaluation of xylazine and ascorbic acid doses using biomarkers and chevon characteristics sequel to stocking and 28-hours road transportation

K.T. Biobaku, S.A. Ameen, M. Jibir

86-96

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Housing systems and type of supplemental vitamin-mineral premix in hens’ diets influenced deposition of vitamin in eggs at the late laying phase

O.A. Ogunwole, A.Y.P. Ojelade, F.G. Adebiyi, A.O. Mosuro, M.D. Olumide, Y.E. Akinloye

97-106

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Beyond COVID-19 pandemic period: Strategies for sustainable livestock feed and food production

A.O. Fafiolu, J.O. Alabi

107-121

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Herbal effects of ginger in turkey poults

O.T. Daramola, O.A. Jimoh , A.S. Akinnate

122-127

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Growth indices, dry matter yield and nutritive value of Centrosema pascuorum at four different cutting regimes in humid tropics

A.A. Lamidi, E.N. Osarobundo

128-138

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Comparative evaluation of three different energy sources on performance, carcass characteristics, hematology and serum biochemistry of rabbits

E.B. Ibitoye, A.A. Jimoh, A. Hussaini, B.S. Sanni

139-146

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Carcass characteristics and organ weights of broiler chickens fed varying inclusion levels of cassava (Manihot esculenta Crantz) peel products-based diets

S.O. Oladimeji, O.A. Ogunwole, T.A. Amole, O.O. Tewe

147-157

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Carcass and organ characteristics of broiler finisher chickens fed matured sun-dried nypa palm fruit (Nypa fruticans) nut meal

V.E. Ukam, L.N. Agwunobi, O.O.K. Oko

158-164

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Phytochemical properties of Hibiscus sabdariffa Calyx and the effects of its aqueous extract supplementation on haematological and serum biochemical indices of broiler birds

D.O. Ugwu , P.C. Jiwuba, V.R. Ubogu, R.C. Akazue

165-172

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Growth performance, blood profile and nutrients digestibility of broiler chickens fed Enterolobium cyclocarpum seed based diets with or without supplemental exogenous enzyme

M.O. Yahaya, O.O. Awodola-Peters, B.O. Adetoro, A.A. Saka

173-183

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Performance, apparent nutrient digestibility responses and the economics of feeding Nigerian rice milling by-products to weaner rabbits

S.N. Carew, D.T. Shaahu, T.T. Anongo

184-190

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Chemical characterisation of palm kernel (Elaeis guineensis Jacq.), shea butter (Vitellaria paradoxa C.F. Gaertn.) and sesame (Sesamum indicum L.) seed oils as ingredients in breeding broiler diets

A.A. Adeyemi, O.A. Ogunwole, S.O. Oladimeji

191-198

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Locally-processed cowpea husk improved body weight gain of on-farm raised rabbits in Northeastern Nigeria

Isaac Oluseun Adejumo, K.A. Badmus , A. Maidala , O.J. Makinde , A.D. Maina , I.C. Mohammed , Abubakar Bomoi

199-208

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Evaluation of tiger nut (Cyperus Esculentus) waste as feed ingredient in broiler chicken diet

M.D. Olumide, O.G. Tayo, O.A. Oyesanwen, O.A. Ajayi

209-215

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Body weight asymmetry as an animal welfare concern on carcass yield, ham proximate composition, mineral and lipid profiles of growing pigs

C.P. Njoku, R.A. Olorunsola, A.O. Osofowora, S.D. Apata, T.R. Ayano, J.O. Omoniyi, O.A. Adeyemi

216-228

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Evaluation of varying levels of Carica papaya leaf meal on growth, carcass, hematological parameters and its use as anticoccidial for broiler chicken

O.J. Banjoko, I.A. Adebayo, I.B. Osho, M.D. Olumide, O.O.A. Fagbiye, O.A. Ajayi, O.E. Akinboye

229-241

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Effect of diets containing graded levels of Irish potato peel meal (IPPM) on carcass quality, haematological and blood biochemical profile of broiler chickens

E.J. Kpanja, S. Duru, J.A. Kotso, P.T. Gonjoh

242-249

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Evaluation of graded levels of cassava peels fortified with defatted moringa seed meal as replacement to wheat bran on performance, digestibility and blood profile of broilers

F.A. Aderemi , P C.N Alikwe, S.A. Oyetunde , S.A Oyetunde

250-260

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Effect of replacing Nigerian brown beniseed cake for soybean cake in diets of broilers

C.I. Nwosu, M.U. Ibrahim, B.N. Marire

261-270

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Growth performance and hematological parameters of broiler chicken fed raw and boiled senna obtusifolia seed meal

R.S. Makama, S. Duru, P.A. Onimisi, O. Moses

271-278

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Effect of ginger (Zingiber officinale) on the growth performance and nutrient digestibility of finisher broiler chickens in semi-arid zone of Nigeria

H. Duwa, I.B. Amaza, I B. Amaza, M.I. Dikko, J.B. Raymond, U.O. Paullyne

279-286

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Dry matter intake, nutrient digestibility and nitrogen balance of West African dwarf bucks fed Andropogon tectorum supplemented differently processed cocoyam (Colocasia esculenta) concentrate meal

G.D. Eyoh

287-295

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Performance and toxicological effects of cooked baobab (Adansonia digitata L.) seed meal on West African dwarf goats

J.1⃰. Oloche, A. Ujor, E.E. Oche, J.J. Oloche

296-306

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Blood profile of West African dwarf bucks fed Vigna unguiculata L. (cowpea) husk and Gmelina arborea Roxb as basal diet

P.L. Dido, J.A. Ayoade, J⃰. Oloche

307-314

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Lameness and its associated hematological features among Nigerian breeds of goats in Ibadan, Nigeria

S.C. Olaogun, T.E. Oyetoyinbo

315-324

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Comparative performance of West African Dwarf goats fed Alchornea cordifolia and Gliricidia sepium supplemented with Pennisetum purpureum

E.P. Irikefe-ekeke, G.O. Okagbare, G.U. Sorhue

325-330

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Blood profile of Red Sokoto goats fed baobab seed meal fermented at different durations

T.T. Ikyume, T. Afele , P.P. Kwakwah , J.T. Ikyon, Z. Shagari

331-337

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Effects of rigor state and muscle type on physicochemical properties, processing and storage stability of two different pig skeletal muscles

G.O. Kujero, S.S. Abiola, J. Daramola

338-346

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