Vol. 22 No. 2 (2020) | Nigerian Journal of Animal Science

Regression equation for selected growth traits prediction in Nigerian Indigenous Cattle (NIC) Genotype

O.F. Nwakpu, R.J. Nosike, U.C. Isaac, R.N. Nwose, C.C. Nwachukwu, U.C. Egbuedo, C.C. Nwaokoro, J. Nathaniel, K.L. Akinsola, D.N. Onunkwo

1-6

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Variations in the carcass traits of three strains of broiler chickens

A.O. Fadare, T.S. Dawodu, J.K. Ilufoye

7-12

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Evaluation of semen quality of four strains of turkeys and parthenotes reared in the humid tropics for use in turkey breeding programmes

C..C Nwoga, N.W. Nnajiofor, M.O. Onodugo, N.S. Machebe, S.O.C. Ugwu

13-18

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Phenotypic characteristics of local chickens in Dass and Tafawa Balewa local government areas of Bauchi State, Nigeria

A. Shuaibu, B.S. Ma’aruf, A.I. Maigado, I. Abdu, Y. Ibrahim, A. Mijinyawa

19-31

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Breed and gender effects on blood profile of Muturu and Bunaji cattle in Benue and Ogun State, Nigeria

J. Ochefu, A.O. Ladokun, O.F. Smith, S.O. Iposu, N. Okwelum, O. Omire

32-39

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Estimation of live weight in Red Sokoto kids using linear body traits

A. Shuaibu, N.M. Ahmad, B.S. Ma’aruf, A.I. Maigado, H.A. Umar, A. Mijinyawa

40-47

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Phenotypic correlation and carcass traits prediction using live body weight in four genetic groups of rabbit raised in tropical rain - forest zone of Nigeria

I.M. Sam, C.A. Essien, J.S. Ekpo

48-56

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Influence of turmeric (curcuma longa) as feed additive on the performance, serum enzymes and lipid profile of broiler chickens

O.A. Ekine, E.F. Udoudo, O.S. George

57-63

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Effect of dietary vitamin E on growth performance of rabbit bucks

B.O. Asebe, O.M. Daudu, S.O. Ereke, G.T. Iyeghe-Erakpotobor

64-69

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Performance of broiler chickens fed diets containing four varieties of Sorghum bicolor supplemented with Maxigrain ® enzyme

S.T. Daramola, A.A. Sekoni, J.J. Omage, S. Duru, O.E Odegbile

70-80

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Growth performance, nutrient digestibility and serum biochemical indices of finisher broiler chickens fed varying levels of sorghum in replacement of maize with the supplementation of exogenous enzymes

A.S. Gidado, M.A. Oguntoye, A.R. Akintunde

81-89

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Observations with estradiol titre, genitalia and parturition time in female albino rats treated with aqueous Adansonia digitata leaf extract

L.C. Agbugba, O.M. Obafemi, E.C. Odekhe, O.O. Leigh

90-97

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Reproductive characteristics of adult rabbit bucks fed diets containing Dialium guineense leaf meal

T.C. Iwuji, V.C. Uzor, O.E. Kadurumba, P.C. Okere, F.C. Egenuka

98-105

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Efficacy of Chromolaena odorata (Siam weed) on performance, haematological and serum biochemical indices of broiler chicken

R.O. Igwe , H. Udo , J.T. Ogunnupebi, S.O. Olorunleke, K.U. Aikpitanyi, R.N. Nwose

106-113

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Haematological and biochemical profile of broiler chickens fed diets containing ginger and black pepper additives

K.U. Aikpitanyi, N.O. Egweh

114-125

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Growth, antibacterial properties and haematological parameters of broiler chickens fed moringa and neem leaf meals as additives

J.O. Aiyedun, M.O. Oladele-Bukola, I.O. Olatoye, O.O. Oludairo, G.A.T. Ogundipe

126-139

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Evaluation of three commercially available pig starter feeds in South West Nigeria

A.O.K. Adesehinwa, S.C. Etop , E. Ajayi , B.A. Boladuro , A.O. Sorunke, D.J. Ogunyemi, J.O. Abiola

140-146

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Forage species availability, food preference and grazing behavior of goats in southeastern Nigeria

O.O. Ekwe, O.O. Ali , C.C. Nwali, U.A. Ukpanah

147-152

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Carcass traits of broiler chickens as influenced by stocking density, calorie: protein ratio and season

T.I. Ademulegun, G.O. Adeyemo, J.A. Olupona

155-162

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The effect of physical forms of feed and time regimes of feeding on the growth performance and nutrient digestibility of broiler chickens

A.A. Olukotun, F.A.S. Dairo

163-172

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Prevalence and public health importance of bovine cysticercosis in and around Dessie, Amhara region, North East Ethiopia

B.G. Netsanet , Y.A. Yesuf , B.H. Abrha , B.D. Lewtnesh

173-185

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Chemical composition and phyto-chemical factors of sorrel seeds (Hibiscus sabdariffa L.) boiled at varying durations

A.M. Aliyu, H.R. Abdullahi, M. Umar, B.M. Shehu, B.B. Bishir, T.K. Bello

186-192

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Nutrient standardization and characterization of cassava plant meal

S.T. Ogundeji, E.O. Akinfala

193-203

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An analysis of factors influencing access to credit by poultry egg farmers in Southwestern, Nigeria

O.K. Akintunde, A.S. Coster, C.A. Nwigwe, T.O. Agboola

204-212

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Growth performance and carcass characteristics of African Giant Land Snail (Archachatina marginata) fed different dietary protein supplements

T. J. Orsar, J. Danjuma, B.T. Tyowua

213-221

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Effect of different feeds on growth performance of Archachatina marginata

Christie Oluwatosin Raimi, Olomola Rosemary Temitayo

222-227

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Effects of feeding graded levels of African Locust Bean (Parkia biglobosa) pulp on growth performance, carcass and haematological parameters of growing rabbits

M.M. Yahya, H.B. Yusuf, Z.A. Gworgwor, I.M. Aminu

228-234

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Effect of varying levels of soybean oil on performance, hematology and serum biochemical indices of laying hens

O.A. Ekine, T.S. Dick, O.S. George

235-239

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Effect of feeding raw and differently processed Cassia obtusifolia seed meal on performance, serum biochemical indices and hematological values of finisher broiler chickens

I.B. Amaza, S.O. Oboh, C.E. Isidahomen, H. Duwa, A.A. Njidda, A. Maidala

240-247

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Growth performance and haematology of Isa-brown pullets fed diets containing graded levels of Centrosema pubescens leaf meal

C.C. Nwoga, M.U. Agu, M.O. Onodugo, H.O. Ede, J.I. Ugwuoke, S.O.C. Ugwu

248-254

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Effect of graded levels of dried ginger (Zingiber officinale) root meal on the performance and carcass parameters of growing rabbits

B. Emmanuel, J. Ochefu

255-261

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Growth performance and hematological indices of finisher broilers fed varying levels of Bush Buck (Gongronema latifolium) leaf extract in drinking water

C.I. Nwosu, R.U. Igugo, N.C. Uwadiegwu

262-270

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Replacement value of Cassia tora seed meal for maize in broiler starter diets

B.O. Esonu, M.C. Uchegbu, C.V. Onwukwe, B. Eze, A. Okonkwo

271-276

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Growth and cost of producing Red Sokoto goats fed brewer’s dried grains and malted sorghum sprouts in Andropogon tectorum hay meal based diet

N.O. Nsidinanya, C.O. Ezimoha, J.A. Ibeawuchi

277-286

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Effects of formulated concentrate and palm kernel cake supplemen-tation on performance characteristics of growing West African dwarf (WAD) goat kids

S.O. Olawoye, F.A. Okeniyi, A.A. Adeloye, O.O. Alabi, A.J. Shoyombo, R.A. Animashahun, M.B. Yousuf

287-295

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Effects of two supplemental proprietary vitamin-mineral premixes, blend of phyto-additives and storage duration on egg quality of Isa Brown layer chickens

A.A. Balogun, A.A. Odunsi

296-305

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Influence of sensory attributes and storage media on quality of meat floss ‘‘dambun nama’’ processed from white meat

D. Zahraddeen, I.S.R. Butswat, N.A. Jama’a, M.S. Sir, R.S. Musa, S. Balarabe, Z.I. Aliyui

306-317

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Mineral, vitamin concentrations and sensory properties of artificial and naturally flavoured yoghurts

G.A. Ibhaze, U.R. Amanze, G.E. Onibi

318-323

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Effect of post-stunning bleeding time on physical, sensory and microbial status of rabbit meat

K.Y. Kaboshio, B.R. Gandi , C.G. Zakka, J. Musa

324-332

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