Vol. 35 No. 3 (2005) | South African Journal of Animal Science

Published: 2007-11-26

The effect of feeding rosemary, oregano, saffron and α-tocopheryl acetate on hen performance and oxidative stability of eggs

N Botsoglou, P Florou-Paneri, E Botsoglou, V Dotas, I Giannenas, A Koidis, P Mitrakos

143-151

DOI:

10.4314/sajas.v35i3.4053

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Microsatellite markers reveal low genetic differentiation among southern African Camelus dromedarius populations

M Nolte, A Kotzé, FH van der Bank, JP Grobler

152-161

DOI:

10.4314/sajas.v35i3.4054

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The effect of rumen degradable protein level and source on the duodenal essential amino acid profile of sheep

JE Nolte, AV Ferreira

162-171

DOI:

10.4314/sajas.v35i3.4055

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The effects of conjugated linoleic acid (CLA) and canola oil on the fatty acid composition and quality of eggs from laying hens

R Aydin

172-179

DOI:

10.4314/sajas.v35i3.4056

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Supplementary radio noise advances sexual maturity in domestic pullets exposed to 7-h photoperiods

PD Lewis, BA Middleton, RM Gous

180-185

DOI:

10.4314/sajas.v35i3.4057

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Effect of heat treatment on in situ rumen degradability and in vitro gas production of full-fat soyabeans and soyabean meal

O Canbolat, A Kamalak, E Efe, M Sahin, CO Ozkan

186-194

DOI:

10.4314/sajas.v35i3.4058

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Predicting yields of high priced trimmed beef cuts by means of carcass weight and visual assessments of fat cover and conformation

PE Strydom, MF Smith

195-205

DOI:

10.4314/sajas.v35i3.4059

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Effect of cultivar and formaldehyde treatment of barley grain on rumen fermentation characteristics using in vitro gas production

M Colkesen, A Kamalak, O Canbolat, Y Gurbuz, CO Ozkan

206-212

DOI:

10.4314/sajas.v35i3.4060

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South African Journal of Animal Science
Journal / South African Journal of Animal Science / Vol. 35 No. 3 (2005) / Articles

Articles

The effect of feeding rosemary, oregano, saffron and α-tocopheryl acetate on hen performance and oxidative stability of eggs

DOI:

Microsatellite markers reveal low genetic differentiation among southern African Camelus dromedarius populations

DOI:

The effect of rumen degradable protein level and source on the duodenal essential amino acid profile of sheep

DOI:

The effects of conjugated linoleic acid (CLA) and canola oil on the fatty acid composition and quality of eggs from laying hens

DOI:

Supplementary radio noise advances sexual maturity in domestic pullets exposed to 7-h photoperiods

DOI:

Effect of heat treatment on in situ rumen degradability and in vitro gas production of full-fat soyabeans and soyabean meal

DOI:

Predicting yields of high priced trimmed beef cuts by means of carcass weight and visual assessments of fat cover and conformation

DOI:

Effect of cultivar and formaldehyde treatment of barley grain on rumen fermentation characteristics using in vitro gas production

DOI:

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