Published: 2019-06-25




Ractopamine-induced changes in the proteome of post-mortem beef longissimus lumborum muscle

H.M. Kim, S.P. Suman, S Li, C.M. Beach, M.N. Nair, C Zhai, B.M. Edenburn, T.L. Felix, A.C. Dilger, D.D. Boler

424-431





Physical and mechanical characteristics of Hisex Brown hen eggs from three different housing systems

A Galic, D Filipovic, Z Janjecic, D Bedekovic, I Kovacev, K Copec, S Pliestic

468-476




Effects of different probiotics on the gut microbiome and metabolites in the serum and caecum of weaning piglets

X Chen, Y.Z. Liu, N Demelash, J.N. Dong, J Xiao, W Zhao, M Lang, Z.Y. Han, X.F. Zhang, T Wang, Z Sun, Y.G. Zhen, G.X. Qin

494-504


Influence of various dietary fat sources on freezing capacity of Moghani ram semen

N Hedayat-Evrigh, F Moradi, V Vahedi, B Navidshad, A Seifi-Jamadi

505-512


Performance and egg quality of laying hens fed different dietary levels of cashew nut shell liquid

N.M. Braz, E.R. Freitas, M.T.S. Trevisan, R.P.R. Salles, C.E.B. Cruz, N.N.P. Farias, P.H. Watanabe

513-521


Fermentation characteristics and chemical composition of elephant grass silage with ground maize and fermented juice of epiphytic lactic acid bacteria

H.F.C. Bezerra, E.M. Santos, J.S. Oliveira, G.G.P. Carvalho, R.M.A. Pinho, T.C. Silva, G.A. Pereira, M.R. Cassuce, A.M. Zanine

522-533



Effect of litter type and perches on footpad dermatitis and hock burn in broilers housed at different stocking densities

K Matković, D Marušić, M Ostović, Ž Pavičić, S Matković, A Ekert Kabalin, H Lucić

546-554


Metabolic profile and histopathology of kidneys and liver of lambs fed silages of forages adapted to a semi-arid environment

F.S. Campos, G.G.P. Carvalho, E.M. Santos, G.G.L. Araújo, R.A. Rebouças, A Estrela-Lima, M.L.G.M.L. Araujo, J.S. Oliveira, G.C. Gois, A.L.R. Magalhães

555-563


Impacts of supplementing broiler diets with a powder mixture of black cumin, Moringa and chicory seeds

M Arif, Z Hayat, M.E. Abd El-Hack, M Saeed, H.M. Imran, A.N. Alowaimer, I.M. Saadeldin, A.E. Taha, A.A. Swelum

564-572


Impacts of dietary inclusion of dried brewers’ grains on growth, carcass traits, meat quality, nutrient digestibility and blood biochemical indices of broilers

E.A. Ashour, M.E. Abd El-Hack, M.M. El-Hindawy, A.I. Attia, A.O. Osman, A.A. Swelum, A.N. Alowaimer, I.M. Saadeldin, V Laudadio

573-584


Ammonia levels on in vitro degradation of fibrous carbohydrates from buffel grass

J.A. Santana Neto, J.S. Oliveira, C.J.B. Oliveira, E.M. Santos, E.C.B. Costa, C.A.S. Saraiva, R.M.A. Pinho

585-597



Journal Identifiers


eISSN: 2221-4062
print ISSN: 0375-1589