Vol. 45 No. 1 (2015) | South African Journal of Animal Science

Published: 2015-04-07

Dietary effect of silage type and combination with camelina seed on milk fatty acid profile and antioxidant capacity of sheep milk

D Mierlita, S Vicas

1-11

DOI:

10.4314/sajas.v45i1.1

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The effect of breed on fatty acid composition of subcutaneous adipose tissues in fat-tailed sheep under identical feeding conditions

E Maleki, F Kafilzadeh, GY Meng, MA Rajion, M Ebrahimi

12-19

DOI:

10.4314/sajas.v45i1.2

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An exploratory analysis to determine the impact of fixed effects and to establish genetic parameters across six types of ostrich feathers

Z Brand, SWP Cloete

20-29

DOI:

10.4314/sajas.v45i1.3

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Fatty acid profile and health lipid indices in the raw milk of Simmental and Holstein-Friesian cows from an organic farm

R Pilarczyk, J Wójcik, P Sablik, P Czerniak

30-38

DOI:

10.4314/sajas.v45i1.4

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The effect of dietary protein on breast meat yield of broilers reared on different daylengths

PP Mlaba, M Ciacciariello, RM Gous

39-48

DOI:

10.4314/sajas.v45i1.5

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Effects of Rhus coriaria on nutrient composition, thiobarbituric acid reactive substances and colour of thigh meat in heat-stressed broilers

A Sharbati, M Daneshyar, A Aghazadeh, J Aliakbarlu, F Hamian

49-55

DOI:

10.4314/sajas.v45i1.6

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Validation of the 50k Illumina goat SNP chip in the South African Angora goat

SF Lashmar, C Visser, E van Marle-Köster

56-59

DOI:

10.4314/sajas.v45i1.7

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The nutritional value of new varieties of high-yielding triticale: Nutrient composition and in vitro digestibility

AE Widodo, JV Nolan, PA Iji

60-73

DOI:

10.4314/sajas.v45i1.8

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The nutritional value of new varieties of high-yielding triticale: Feeding value of triticale for broiler chickens

AE Widodo, JV Nolan, PA Iji

74-81

DOI:

10.4314/sajas.v45i1.9

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The effects of three extenders on refrigerated boar semen

SMP Teixeira, A Chaveiro, FM da Silva

82-88

DOI:

10.4314/sajas.v45i1.10

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Effect of supplementary feeding to ewes and suckling lambs on ewe and lamb live weights while grazing wheat stubble

TS Brand, L Brundyn

89-95

DOI:

10.4314/sajas.v45i1.11

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Comparative changes in monthly blood urea nitrogen, total protein concentrations, and body condition scores of Nguni cows and heifers raised on sweetveld

L Mapfumo, V Muchenje

96-103

DOI:

10.4314/sajas.v45i1.12

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South African Journal of Animal Science
Journal / South African Journal of Animal Science / Vol. 45 No. 1 (2015) / Articles

Articles

Dietary effect of silage type and combination with camelina seed on milk fatty acid profile and antioxidant capacity of sheep milk

DOI:

The effect of breed on fatty acid composition of subcutaneous adipose tissues in fat-tailed sheep under identical feeding conditions

DOI:

An exploratory analysis to determine the impact of fixed effects and to establish genetic parameters across six types of ostrich feathers

DOI:

Fatty acid profile and health lipid indices in the raw milk of Simmental and Holstein-Friesian cows from an organic farm

DOI:

The effect of dietary protein on breast meat yield of broilers reared on different daylengths

DOI:

Effects of Rhus coriaria on nutrient composition, thiobarbituric acid reactive substances and colour of thigh meat in heat-stressed broilers

DOI:

Validation of the 50k Illumina goat SNP chip in the South African Angora goat

DOI:

The nutritional value of new varieties of high-yielding triticale: Nutrient composition and in vitro digestibility

DOI:

The nutritional value of new varieties of high-yielding triticale: Feeding value of triticale for broiler chickens

DOI:

The effects of three extenders on refrigerated boar semen

DOI:

Effect of supplementary feeding to ewes and suckling lambs on ewe and lamb live weights while grazing wheat stubble

DOI:

Comparative changes in monthly blood urea nitrogen, total protein concentrations, and body condition scores of Nguni cows and heifers raised on sweetveld

DOI:

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