Vol. 44 No. 5 (2014) | South African Journal of Animal Science

Published: 2015-01-19

Research and development on climate change and greenhouse gases in support of climate-smart livestock production and a vibrant industry

MM Scholtz, HC Schönfeldt, FWC Neser, GM Schutte

1-7

DOI:

10.4314/sajas.v44i5.1

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Sustainable crossbreeding systems of beef cattle in the era of climate change

MC Mokolobate, A Theunissen, MM Scholtz, FWC Neser

8-11

DOI:

10.4314/sajas.v44i5.2

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Methane production in different breeds, grazing different pastures or fed a total mixed ration, as measured by a Laser Methane Detector

SM Grobler, MM Scholtz, H van Rooyan, M Mpayipheli, FWC Neser

12-16

DOI:

10.4314/sajas.v44i5.3

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Antagonism in the carbon footprint between beef and dairy production systems

MM Scholtz, J du Toit, FWC Neser

17-20

DOI:

10.4314/sajas.v44i5.4

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Milk production of dairy cows as affected by the length of the preceding dry period

BA Useni, CJC Muller, CW Cruywagen

21-24

DOI:

10.4314/sajas.v44i5.5

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The effect of lucerne (Medicago sativa) hay quality on milk production and composition of Jersey cows

M van Zyl, R Meeske, GDJ Scholtz, OB Einkamerer

25-30

DOI:

10.4314/sajas.v44i5.6

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The profitability and production of a beef herd on transitional Cymbopogon- Themeda veld, receiving three different levels of lick supplementation - Preliminary results

LA Foster, PJ Fourie, FWC Neser

31-35

DOI:

10.4314/sajas.v44i5.7

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The effect of dietary lipid saturation and antioxidant type on the performance of finishing lambs

KE van der Walt, OB Einkamerer, HJ van der Merwe, A Hugo, SC Slippers, MD Fair

36-40

DOI:

10.4314/sajas.v44i5.8

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The influence of the inside diameter of the coring probe on the chemical composition of lucerne hay samples

M van Zyl, GDJ Scholtz, HJ van der Merwe, R Meeske

41-43

DOI:

10.4314/sajas.v44i5.9

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The effect of dietary lipid sources on layer fertility and hatchability

OS Olubowale, FH de Witt, JPC Greyling, A Hugo, AM Jooste, MB Raito

44-50

DOI:

10.4314/sajas.v44i5.10

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The effect of different dietary vitamin and mineral levels on certain production parameters, including egg shell characteristics of breeding ostriches

TS Brand, GA Tesselaar, LC Hoffman, Z Brand

51-57

DOI:

10.4314/sajas.v44i5.11

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Influence of electrical stimulation on carcass and meat quality of Kosher and conventionally slaughtered cattle

B Agbeniga, EC Webb

58-63

DOI:

10.4314/sajas.v44i5.12

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Conception rate and fecundity of Dohne Merino ewes in a continuous mating system

TS Brand, S Terblanche, JW Jordaan

64-69

DOI:

10.4314/sajas.v44i5.13

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Reproduction performance of beef cattle mated naturally following synchronization in the Central Bushveld bioregion of South Africa

SM Grobler, MM Scholtz, JPC Greyling, FWC Neser

70-74

DOI:

10.4314/sajas.v44i5.14

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A preliminary investigation into genotype x environment interaction in South African Holstein cattle for reproduction and production traits

FWC Neser, JB van Wyk, V Ducrocq

75-79

DOI:

10.4314/sajas.v44i5.15

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Genetic diversity in selected stud and commercial herds of the Afrikaner cattle breed

L Pienaar, JP Grobler, FWC Neser, MM Scholtz, H Swart, K Ehlers, M Marx

80-84

DOI:

10.4314/sajas.v44i5.16

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Evaluation of cytoplasmic genetic effects for production and reproduction traits in Afrikaner cattle

FWC Neser, JB van Wyk, MM Scholtz

85-88

DOI:

10.4314/sajas.v44i5.17

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South African Journal of Animal Science
Journal / South African Journal of Animal Science / Vol. 44 No. 5 (2014) / Articles

Articles

Research and development on climate change and greenhouse gases in support of climate-smart livestock production and a vibrant industry

DOI:

Sustainable crossbreeding systems of beef cattle in the era of climate change

DOI:

Methane production in different breeds, grazing different pastures or fed a total mixed ration, as measured by a Laser Methane Detector

DOI:

Antagonism in the carbon footprint between beef and dairy production systems

DOI:

Milk production of dairy cows as affected by the length of the preceding dry period

DOI:

The effect of lucerne (Medicago sativa) hay quality on milk production and composition of Jersey cows

DOI:

The profitability and production of a beef herd on transitional Cymbopogon- Themeda veld, receiving three different levels of lick supplementation - Preliminary results

DOI:

The effect of dietary lipid saturation and antioxidant type on the performance of finishing lambs

DOI:

The influence of the inside diameter of the coring probe on the chemical composition of lucerne hay samples

DOI:

The effect of dietary lipid sources on layer fertility and hatchability

DOI:

The effect of different dietary vitamin and mineral levels on certain production parameters, including egg shell characteristics of breeding ostriches

DOI:

Influence of electrical stimulation on carcass and meat quality of Kosher and conventionally slaughtered cattle

DOI:

Conception rate and fecundity of Dohne Merino ewes in a continuous mating system

DOI:

Reproduction performance of beef cattle mated naturally following synchronization in the Central Bushveld bioregion of South Africa

DOI:

A preliminary investigation into genotype x environment interaction in South African Holstein cattle for reproduction and production traits

DOI:

Genetic diversity in selected stud and commercial herds of the Afrikaner cattle breed

DOI:

Evaluation of cytoplasmic genetic effects for production and reproduction traits in Afrikaner cattle

DOI:

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