Published: 2023-05-22
Articles
Effect of salt stress on the content of the Na+, K+, Mg2+ and Ca2+ in barley (Hordeumvulgare L.)
976-992
The parametric study of an absorption refrigeration system single effect with water-lithium bromide
1018-1034
Bread making possibility of Algerian durum wheat (Triticum turgidum L. var.durum) varieties
1223-1234
Innovation façade for an energy performance and thermal comfort of building in hot and dry climate
1350-1365
Journal Identifiers
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print ISSN: 1112-9867