Vol. 4 (2004): Supplement | Journal of the Cameroon Academy of Sciences

Published: 2005-11-15

The diet of the people of Ngali II: what role does it play on malaria morbidity?

Roger Ponka, Elie Fokou, Rose Leke, Martin Fotso, Jacob Souopgui, Félicité Mbiapo Tchouanguep

287-292

DOI:

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Candida species induced gastroenteritis in Aguata Urban, Anambra State

EI Chukwura, JI Umeibe

293-296

DOI:

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Antiradicalar, antioxidant and In vitro hepatoprotective effects of fractions isolated from Xylopia phloiodora

DDP Chuisseu, F Paul Moundipa, NA Tchana, F Zelefack, S Ngouela, E Tsamo

297-300

DOI:

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Inductive effect of the leaf extract, ADHJ, on ovarian activity and LH secretion in anoestrus adult ewe

PB Telefo, MT Rubio Pellicer, P Moundipa, MF Tchouanguep, B Malpaux, C Tchouanguep

301-305

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Glutamate dehydrogenase and glutamine synthetase activities during somatic embryo¬genesis in Theobroma cacao L.

Emile Minyaka, Nicolas Niemenak, Djioda Joseph Nankeu, Thaddee Boudjeko, Ndoumou Denis Omokolo

306-314

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Polyphenol oxidase and peroxidase analysis in newly selected clones of Theobroma cacao L. after inoculation with Phytophthora megakarya bra and grif

Djioda Joseph Nankeu, Annie Ewane, Thaddee Boudjeko, Nicolas Niemenak, Pierre François Djocgoue, Ndoumou Denis Omokolo

315-320

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The prevalence of malaria parasites in pregnant women and other patients in Awka Urban, Anambra State, Nigeria

EL Chuwura, EE Okpala, LQ Ani

321-324

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Antihepatotoxic potential of three bamun folk medicinal plants

Frédéric N Njayou, Paul F Moundipa, Angèle N Tchana, Félicité M Tchouanguep

325-330

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Outcomes of tri-therapy of HIV in South Western Nigeria

OA Ogundahunsi, OL Falola, SA Ogun, OL Odusoga, AO Adenekan, MD Oduwole, OB Osho, LOA Thanni, OJ Daniel, AA Salako, AO Ogunfowora, O Dawodu

331-336

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Effect of nitrogen nutrition on the In vitro tuberization of Xanthosoma sagittifolium (L.) Schott (Cocoyam)

JJT Tsafack, T Boudjeko, DH Mbouobda, DN Omokolo

337-344

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Chemical composition and functional properties of flours of four cultivars of bambara groundnut (Vigna subterranean L. Verdc)

Duplex Tchiaze Tchiotsa, Elie Fokou, Germain Kansci, Félicité Mbiapo

345-352

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Inhibition of human haemoglobin glycosylation by flavonoid containing leaf extracts of Cnestis ferruginea

Rahmat Adetutu Adisa, James Oke, Satar Adesina Olomu, Olufunso Olorunsogo

351-359

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Teaching biochemistry and molecular biology in the faculty of sciences and technology, University of Abomey-Calavi Cotonou, Benin

Ambaliou Sanni

366-367

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Development of a consensus syllabus for biochemistry: the experience of Cameroonian Universities

Vincent PK Titanji

368-374

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Teaching biochemistry in Ghana

Samuel K Chum

375-376

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Biochemistry in Morocco: review of the state of teaching

Nada Benajiba

377-379

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The teaching of biochemistry in Nigerian Universities

Gabriel I Ekeke

380-387

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Teaching biochemistry in Sudan

Hanan Babiker Eltahir

Journal of the Cameroon Academy of Sciences
Journal / Journal of the Cameroon Academy of Sciences / Vol. 4 (2004): Supplement / Articles

Articles

The diet of the people of Ngali II: what role does it play on malaria morbidity?

DOI:

Candida species induced gastroenteritis in Aguata Urban, Anambra State

DOI:

Antiradicalar, antioxidant and In vitro hepatoprotective effects of fractions isolated from Xylopia phloiodora

DOI:

Inductive effect of the leaf extract, ADHJ, on ovarian activity and LH secretion in anoestrus adult ewe

DOI:

Glutamate dehydrogenase and glutamine synthetase activities during somatic embryo¬genesis in Theobroma cacao L.

DOI:

Polyphenol oxidase and peroxidase analysis in newly selected clones of Theobroma cacao L. after inoculation with Phytophthora megakarya bra and grif

DOI:

The prevalence of malaria parasites in pregnant women and other patients in Awka Urban, Anambra State, Nigeria

DOI:

Antihepatotoxic potential of three bamun folk medicinal plants

DOI:

Outcomes of tri-therapy of HIV in South Western Nigeria

DOI:

Effect of nitrogen nutrition on the In vitro tuberization of Xanthosoma sagittifolium (L.) Schott (Cocoyam)

DOI:

Chemical composition and functional properties of flours of four cultivars of bambara groundnut (Vigna subterranean L. Verdc)

DOI:

Inhibition of human haemoglobin glycosylation by flavonoid containing leaf extracts of Cnestis ferruginea

DOI:

Teaching biochemistry and molecular biology in the faculty of sciences and technology, University of Abomey-Calavi Cotonou, Benin

DOI:

Development of a consensus syllabus for biochemistry: the experience of Cameroonian Universities

DOI:

Teaching biochemistry in Ghana

DOI:

Biochemistry in Morocco: review of the state of teaching

DOI:

The teaching of biochemistry in Nigerian Universities

DOI:

Teaching biochemistry in Sudan

DOI:

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