Vol. 1 No. 1 (2007) | International Journal of Tropical Agriculture and Food Systems

Published: 2008-02-26

Agricultural productivity, malnutrition and human health in sub-Saharan Africa: A review

N J Okeudo

1-7

DOI:

10.4314/ijotafs.v1i1.40877

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Effect of soaking and microwave pre-treatment of cowpea seeds on proximate composition, cooking quality and anti-nutritional factors

J O Abu, I Carew

8-12

DOI:

10.4314/ijotafs.v1i1.40878

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Comparative effects of organic soil amendments and carbofuran on Meloidogyne incognita and cacao growth

S B Orisajo, L N Dongo

13-17

DOI:

10.4314/ijotafs.v1i1.40879

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Comparative economic analysis of yam minisett and ware yam production in Abakaliki local government area, of Ebony state, Nigeria

B A Nwuzor

18-22

DOI:

10.4314/ijotafs.v1i1.40880

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Exploitation of communal oil palm resource and the remedies in Imo state, Nigeria

D O Ohajianya, F C Anaeto, V A Enwerem, J A Echetama

23-29

DOI:

10.4314/ijotafs.v1i1.40881

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Distribution and abundance of Parailia pellucida (Boulenger, 1901) (Schilbeidae) in the fresh water reaches of the lower nun river, Niger Delta, Nigeria

M E Allison, S D Sikoki, I A Hart, J F Abowei, E J Ansa

30-36

DOI:

10.4314/ijotafs.v1i1.40882

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Prevalence and hematological indices of pigs naturally infested with mange in a Nigerian university farm.

M N Opara, N C Anukam, I C Okoli

37-41

DOI:

10.4314/ijotafs.v1i1.40883

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Contribution of environmental factors to tillering and yield of rice during dry season in Bauchi, Nigeria

A Garba, A S Fagum, G G Fushison

42-47

DOI:

10.4314/ijotafs.v1i1.40884

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Nutrient composition and the effect of processing on Canavalia ensiforms seed

I P Igwilo, O B Oloyede, V H Enemor

48-51

DOI:

10.4314/ijotafs.v1i1.40885

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Economics of yam marketing in Umuahia, Abia state, Nigeria

N C Ehirim, C S Onyemauwa, E Ikheloa, I E Umezurumba

51-56

DOI:

10.4314/ijotafs.v1i1.40886

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Quality characteristics of commercial bottled water sold in Owerri, Nigeria

C G Okoli, U C Ohiaeri, S O Obiekezie, C O Emereole, O C Abanobi

57-62

DOI:

10.4314/ijotafs.v1i1.40887

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Evaluation of two polyphenoloxidase kinetic parameters at three stages of Musa sapietum fruit maturation

P C Chikezie, B A Amadi, C M Chikezie

63-67

DOI:

10.4314/ijotafs.v1i1.40888

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Effects of traditional plant preservatives on the microbial load and shelf life of palm wine

T E Ogbulie, I G Kalu, I J Ibe

68-75

DOI:

10.4314/ijotafs.v1i1.40889

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Effect of Cymbopogon citratus (lemon grass) spiced diet on the liver and serum of albino rats

N Nwachukwu, K C Agbafor

76-79

DOI:

10.4314/ijotafs.v1i1.40890

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Characterization of wetland soils of Zarama, Bayelsa state, Nigeria, in relation to iron and manganese distribution

E U Onweremadu, B Ndukwu, C C Opara, V N Onyia

80-86

DOI:

10.4314/ijotafs.v1i1.40891

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Effect of simple cook and defatten processing method on the protein quality of jack bean (Canavalia ensiformis) seeds

I O Igwilo, O B Oloyede, E Obi

87-91

DOI:

10.4314/ijotafs.v1i1.40892

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Acceptability and compliance of treatment of parasitic infections amongst the nomadic Fulani herdsmen in southeastern Nigeria

O U Amajuoyi, J C Anosike, B E Nwoke

92-93

DOI:

10.4314/ijotafs.v1i1.40893

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Value of Anthonotha macrophylla leaf meal as feed ingredient on layer performance and egg quality

C S Durunna, U N Nwabueze, C E Afulike, C T Ezeokeke

94-96

DOI:

10.4314/ijotafs.v1i1.40894

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International Journal of Tropical Agriculture and Food Systems
Journal / International Journal of Tropical Agriculture and Food Systems / Vol. 1 No. 1 (2007) / Articles

Articles

Agricultural productivity, malnutrition and human health in sub-Saharan Africa: A review

DOI:

Effect of soaking and microwave pre-treatment of cowpea seeds on proximate composition, cooking quality and anti-nutritional factors

DOI:

Comparative effects of organic soil amendments and carbofuran on Meloidogyne incognita and cacao growth

DOI:

Comparative economic analysis of yam minisett and ware yam production in Abakaliki local government area, of Ebony state, Nigeria

DOI:

Exploitation of communal oil palm resource and the remedies in Imo state, Nigeria

DOI:

Distribution and abundance of Parailia pellucida (Boulenger, 1901) (Schilbeidae) in the fresh water reaches of the lower nun river, Niger Delta, Nigeria

DOI:

Prevalence and hematological indices of pigs naturally infested with mange in a Nigerian university farm.

DOI:

Contribution of environmental factors to tillering and yield of rice during dry season in Bauchi, Nigeria

DOI:

Nutrient composition and the effect of processing on Canavalia ensiforms seed

DOI:

Economics of yam marketing in Umuahia, Abia state, Nigeria

DOI:

Quality characteristics of commercial bottled water sold in Owerri, Nigeria

DOI:

Evaluation of two polyphenoloxidase kinetic parameters at three stages of Musa sapietum fruit maturation

DOI:

Effects of traditional plant preservatives on the microbial load and shelf life of palm wine

DOI:

Effect of Cymbopogon citratus (lemon grass) spiced diet on the liver and serum of albino rats

DOI:

Characterization of wetland soils of Zarama, Bayelsa state, Nigeria, in relation to iron and manganese distribution

DOI:

Effect of simple cook and defatten processing method on the protein quality of jack bean (Canavalia ensiformis) seeds

DOI:

Acceptability and compliance of treatment of parasitic infections amongst the nomadic Fulani herdsmen in southeastern Nigeria

DOI:

Value of Anthonotha macrophylla leaf meal as feed ingredient on layer performance and egg quality

DOI:

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