Vol. 54 No. 2 (2019) | Ghana Journal of Agricultural Science

Published: 2019-12-24

Assessment of nutrients status of areas supporting optimum oil palm (Elaeis guineensis Jacq. L) cultivation in Ghana

I. Danso, S. A. Okyere, E. Larbi, F. Danso, B. N. Nuertey

1-14

DOI:

10.4314/gjas.v54i2.1

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Polycyclic aromatic hydrocarbon and microbial load of naturally preserved smoked African mud catfish Clarias gariepinus (Burchell, 1822)

A. A. Ayeloja, F. O.A. George, A. A. Akinyemi, O. O. Atanda

15-25

DOI:

10.4314/gjas.v54i2.2

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Physicochemical properties and sensory attributes of local snacks fortified with powdered fish processing by-products and an underutilised fish species

L. Abbey, M. Glover-Amengor, L. Hagan, F. P. Mboom

26-35

DOI:

10.4314/gjas.v54i2.3

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Biomass yield and fodder quality of Napier grass (Pennisetum purpureum) as affected by Pigeon pea (Cajanus cajan) intercrop and planting distance

E. A. Tenakwa, S. Cudjoe, T. Ansah

36-44

DOI:

10.4314/gjas.v54i2.4

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Analysis of seed yam varieties, sources and quantity demanded by farmers in major yam producing districts in Ghana

P. Boadu, R. Aidoo, K. Ohene-Yankyera, U. Kleih, T. Abdoulaye, J. Orchard, N. Maroya, M. Owusu, S. Bekoe

45-57

DOI:

10.4314/gjas.v54i2.5

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Primates crop raiding situation on farmlands adjacent to South-West of Mole National Park, Ghana

E. D. Wiafe

58-67

DOI:

10.4314/gjas.v54i2.6

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Variations in the level of resistance to root-knot nematodes (Meloidogyne spp.) infestation among ten cowpeas (Vigna unguiculata L. Walp.) genotypes

F. Kankam, E. N.K. Sowley, J. Adomako, A. Boateng

68-78

DOI:

10.4314/gjas.v54i2.7

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Industrialization of cassava sector in Ghana: progress and the role of developing high starch cassava varieties

K. O. Dankwa, B. B. Peprah

79-85

DOI:

10.4314/gjas.v54i2.8

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The Livestock Sector and its contributions to the Protein and Energy needs of the Nigerian Population

M. M. Inyeinyang, I. G. Ukpong

86-97

DOI:

10.4314/gjas.v54i2.9

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Ghana Journal of Agricultural Science
Journal / Ghana Journal of Agricultural Science / Vol. 54 No. 2 (2019) / Articles

Articles

Assessment of nutrients status of areas supporting optimum oil palm (Elaeis guineensis Jacq. L) cultivation in Ghana

DOI:

Polycyclic aromatic hydrocarbon and microbial load of naturally preserved smoked African mud catfish Clarias gariepinus (Burchell, 1822)

DOI:

Physicochemical properties and sensory attributes of local snacks fortified with powdered fish processing by-products and an underutilised fish species

DOI:

Biomass yield and fodder quality of Napier grass (Pennisetum purpureum) as affected by Pigeon pea (Cajanus cajan) intercrop and planting distance

DOI:

Analysis of seed yam varieties, sources and quantity demanded by farmers in major yam producing districts in Ghana

DOI:

Primates crop raiding situation on farmlands adjacent to South-West of Mole National Park, Ghana

DOI:

Variations in the level of resistance to root-knot nematodes (Meloidogyne spp.) infestation among ten cowpeas (Vigna unguiculata L. Walp.) genotypes

DOI:

Industrialization of cassava sector in Ghana: progress and the role of developing high starch cassava varieties

DOI:

The Livestock Sector and its contributions to the Protein and Energy needs of the Nigerian Population

DOI:

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