Published: 2022-07-09




Determination of total phenolic contents from Capsicum frutescens (Red pepper) fruits extracts

M.A. Bagwai, A. Bukar, Z.I. Khaleel, F.M. Nata’alah, A. Haladu

13 - 16







Ethnobotanical survey of medicinal plants used in the management of gastrointestinal infection in Ungogo, Kano State

S. Tukur, A.A. Aliko, Y. Mukhtar, R.A. Bashir, A. Mohammed, A.J. Ahmad

46 - 52



Proximate and mineral content of selected condiments used as thickeners in soup preparation

H.Z. Lawal, P.C. Madu, O D. Opaluwa, Y. Mohammed, B.S. Shuaibu

60-66








Bacteriological quality assessment of some ready to eat food sold in Kust Wudil campus

Z.N. Lambu, A.S Ado, I. Ahmed, A. Yusha’u, U. Ahmad, S.A. Abba

102-106



Shelf-life extension of tomato fruits using thermoplastics from sweet potato starch (Ipomoea batatas)

M. Achor, Nasiru Usman, Lawal G. Hassan, M.N. Almustapha, Ernest C. Agwamba

112-116




Prevalence of left handedness among students of Bayero University, Kano

S.A. Auwalu, S. Ibrahim, I.L. Abdullahi

129 - 133



Antimalarial activities of the methanol leaf extract of Senna itilaca mill. in Plasmodium berghei infected mice

A.B. Olorukooba, F. Khan, P.P. Budaye, B. Tikau, A.N. Hamza, A.O. Musa

142 - 148



Synthesis of poly-amidoxime resin from grafted millet husk cellulose for adsorption of Congo red

Aminu Musa, Maryam Ibrahim Ifo, Ahmed Salisu, Ahmad Muhammad Yamani

163 - 172


Macrophytes abundance in relation to eutrophication status of peri-urban impoundments in Katsina Metropolis, Nigeria

Babatunde Taofik Ademola, Saifullahi Ibrahim Mahuta, Babangida Abdulkarim, Lawali Alkali Argungu

173 - 179






Temperature variation effects on Carbon Nanotube Field Effect Transistor (CNTFET) based on simulation study

A. Tijjani, G.S.M. Galadanci, G. Babaji, S.M. Gana, B.Y. Galadima, A. Abubakar

204 - 210


Microbiological assesment of indoor air in Kano University of Science and Technology, Wudil, Kano State

Z.N. Lambu, A.S. Ado, A.A. Shehu, M.S. Aminu, I.A. Karfi, T. Mahmud

211 - 215








Characterization of crude starch extract of wild cassava tuber (Ampelocissus africana)

Yusuf Mohammed Mustapha, Lawal. G. Hassan, Zainab Zainab, I.S.G. Adiya, Nafiu Aminu, Ernest C. Agwamba

260 - 266








Home automation controller based on ATMEGA 328 Microcontoller

M. Ibrahim, G.S M. Galadanci, M.I. Bello, B.Y. Galadima

313 - 319







Phytochemical, antimicrobial and acute toxicity studies of Ipomoea asarifolia leaves (Convolvulaceae)

A.U. Mukhtar, M.M. Namadina, N.S. Ibrahim, R.H. Sudawa, S.A. Ibrahim

352 - 359



Radio elements and radiation dose level measurements at Umar Suleiman Hall of Ahmadu Bello University, Zaria

Zaharaddeen N. Garba, Saad Yusrah Maiyaki, Musa Jibril, Abdullahi Muhammad Vatsa, Usman Adamu, Nuraddeen Nasiru Garba

366 - 371




Synthesis and characterization of graphene oxide modified cross-linked starch

Abdullahi Muhammad, S.M. Gumel, Mansur Bala Ibrahim, Khalid Lawal Khalid

385 - 392






Survey of automobile exhaust tolerant plant species in Kano Metropolitan

A.A. Aliko, M. Haruna, H. Haruna, S.M. Zakari, I.L. Abdullahi

418 - 423




Investigating Turing patterns in cancer-immune cells interaction model

O. Oluwatosin, A.K. Ibrahim,, N. Hussaini

439 - 446




Effect of ginger and clove extracts on the nutritional quality of Hibiscus sabdariffa beverage (ZOBO)

M.A. Bagwai, A. Bukar, B.A. Bagwai, F.M. Nata’alah, Z.I. Khaleel

467 - 470



Toxicity Studies Of Ethanolic Leaf Extract Of Adansonia digitata

M.S. Rufa’i, U. Shamsudden, A.D. Usman

478 - 484












Journal Identifiers


eISSN: 2006-6996
print ISSN: 2006-6996