Vol. 18 No. 2 (2022) | Arid Zone Journal of Engineering, Technology and Environment

Assessment of regulation compliance and quality of sachet water factories In Ibadan North Local Government, Oyo State, Nigeria

O. R. Durowoju, A. Desogan, M. Mustapha, S. A. Waziri, U. A. Ibrahim

169-182

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Design, analysis and construction of an impressed current electric device for cathodic protection

A. A. Hammajam, M. A. Ibrahim, M. K. Adam

183-196

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An independent framework for off-grid hybrid renewable energy design using Optimal Foraging Algorithm (OFA)

M. M. Muhammad, J. Usman, I. Mustapha, M. U. M. Bakura, A. T. Salawudeen

197-208

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Numerical analysis of a micro horizontal axis wind turbine tower under extreme loads

M. Shuwa, A. B. Muhammad, M. B. Maina

209-216

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Production of biocomposite from Parinari polyandra fruit shell using waste low density polyethylene as matrix

P.O. Odiase, T.E. Odetoye

217-230

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Load frequency control using classical controllers

U. I. Isemin, A. J. Onah

231-242

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Potential of Jesse clay as drilling mud

F. E. Otitigbe

243-254

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Application of SEM/EDS in fractographic investigation of TIG welded AISI 1020 fusion zones at distinct welding current steps

I. B. Owunna, A. E. Ikpe, J. U. Ohwoekevwo

255-266

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Modelling the performance characteristics of four stroke Internal Combustion Renault Engine cycle using MATLAB simulation tool

A. E. Ikpe, I. B. Owunna

267-280

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Best-fit probability distribution model for annual monthly maximum rainfall in Calabar City, Nigeria

G. D. Akpen, I. D. Ijasini, G. N. Ekwo

281-294

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Biolubricant production from Parinari polyandra and Azadirachta indica seed oils using trimethylolpropane polyol

L. N. Bulus, T. E. Odetoye

295-306

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Kinetic modeling of ethylbenzene isomerization using Bodenstein approximation technique

A. S. Kolo, A. S. Grema, I. I. Maina

307-318

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Towards sustainable road infrastructure delivery in Nigeria

O. M. Oraegbune

319-330

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Comparative evaluation of the quality characteristics of composite flour bread produced from wheat-root tuber and wheat-grain legume flour blends

G. I. Agbara, A. C. Ige, N. H. Agbara, G. Ahmad, F. A. Masaya, B. Aliyu

331-344

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Proximate composition, functional, and sensory properties of kadal (fermented grain flour) produced from whole and decorticated maize and pearl millet grains

B. H. Umar, G. I. Agbara, M. Y. Alkali, A. F. Masaya, S. C. Akubuiro

345-356

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Arid Zone Journal of Engineering, Technology and Environment
Journal / Arid Zone Journal of Engineering, Technology and Environment / Vol. 18 No. 2 (2022) / Articles

Articles

Assessment of regulation compliance and quality of sachet water factories In Ibadan North Local Government, Oyo State, Nigeria

Design, analysis and construction of an impressed current electric device for cathodic protection

An independent framework for off-grid hybrid renewable energy design using Optimal Foraging Algorithm (OFA)

Numerical analysis of a micro horizontal axis wind turbine tower under extreme loads

Production of biocomposite from Parinari polyandra fruit shell using waste low density polyethylene as matrix

Load frequency control using classical controllers

Potential of Jesse clay as drilling mud

Application of SEM/EDS in fractographic investigation of TIG welded AISI 1020 fusion zones at distinct welding current steps

Modelling the performance characteristics of four stroke Internal Combustion Renault Engine cycle using MATLAB simulation tool

Best-fit probability distribution model for annual monthly maximum rainfall in Calabar City, Nigeria

Biolubricant production from Parinari polyandra and Azadirachta indica seed oils using trimethylolpropane polyol

Kinetic modeling of ethylbenzene isomerization using Bodenstein approximation technique

Towards sustainable road infrastructure delivery in Nigeria

Comparative evaluation of the quality characteristics of composite flour bread produced from wheat-root tuber and wheat-grain legume flour blends

Proximate composition, functional, and sensory properties of kadal (fermented grain flour) produced from whole and decorticated maize and pearl millet grains

Journal Identifiers