Vol. 22 No. 7 (2022) | African Journal of Food, Agriculture, Nutrition and Development

Perceptions of online shopping and determinants of consumers’ online purchase of food groceries in Polokwane Local Municipality, South Africa

S.C. Chokoe , A.S. Oyekale

20905-20923

download PDF

Evaluation of the nutritional quality of complementary food formulated from locally available grains and Moringa stenopetala in southern Ethiopia

A. Belay , T. Awoke , M. Woldeyohannes, A. Debella

20849-20870

download PDF

Assessment of the volume of seafood waste generation, utilization and management system from selected seafood processing companies in Ghana: A case study

E. Asiamah, C. Oduro-Yeboah , F.P. Mboom, A. Atter , N.N. Idun-Acquah , J. Nkansah

20924-20941

download PDF

Knowledge of prostate health and food choice influence on the risk of prostate disorders among Ghanaian men

V. Awuni , H.K. Garti , F.K. Amagloh

20883-20904

download PDF

Determinants de la proximite des services agricoles dans les poles de developpement agricole au Benin

G. Maboudou-Alidou , L.C. Hinnou, A.A.O. Ayedoun

20793-20812

download PDF

The association between dietary diversity and anthropometric indices of children aged 24-59 months: A cross-sectional study in northern Ghana

F. Azupogo, J. Chapirah, R. Halidu

20829-20848

download PDF

Socioeconomic determinants of the creation of farm business by youth in North-western Benin

P. Batonwero , P. Degla , B. Agalati

20957-20973

download PDF

Handling practices, quality and loss estimation along the value chain of Waragashi, a soft cheese from Benin

M. Hounsou , D.S. Dabadé , B. Götz , M.H. Hounhouigan, G.F. Honfo, A. Albrecht, J. Kreyenschmidt, D.J. Hounhouigan

20774-20792

download PDF

Acceptability of nutritious children’s foods developed for markets in Sierra Leone

K. McMillan, S. Corr , K. Manko, C. Fereno, M. Feryo, N. Shah, R. Caffrey, L. Herz

21019-21035

download PDF

A cash crop combination for maximum net income: A case study of a small-scale cash crop farmer in Vhembe, Limpopo Province, South Africa

K. Muzhinji, N. Ndou

21056-21071

download PDF

Quality assessment of nutrition information published weekly in the surrounding of four hospitals in Lima, Peru

Carhuas T. Del Carpio , Najar M. Torres , M. Dextre , Huamán Y. Rodríguez, O. Rivera-Lozada, M. Lozada-Urbano

20871-20882

download PDF

Linkage between nutritional status of children 6-59 months and some socio-demographic and economic characteristics of mothers in Malava sub-county, Kakamega County

Z. Maingi , L. Mutuli , S.O. Konyole

20813-20828

download PDF

Assessment on irrigation system performance of sugarcane farm using remote sensing at Lower Omo Basin, Ethiopia

N.S. Toma , D.H. Samuel , A. Tena

20993-21018

download PDF

Effect of soaking conditions on chemical composition, antioxidant activity, total phenols, flavonoids and antinutritional contents of finger millet

V.F. Abioye , S.J. Olatunde , G.O. Ogunlakin , O.A. Abioye

20942-20956

download PDF

Using instrumental variables to establish the relationship between household production diversity and household dietary diversity in northern Ghana

G. Sienso , C. Lyford, W. Oldewage-Theron

21036-21055

download PDF

Quality compliance of fruits and vegetables sold at Street Vending Sites of Tshwane, South Africa

N.C. Chauke, F.T. Tabit

20974-20992

download PDF

African Journal of Food, Agriculture, Nutrition and Development
Journal / African Journal of Food, Agriculture, Nutrition and Development / Vol. 22 No. 7 (2022) / Articles

Articles

Perceptions of online shopping and determinants of consumers’ online purchase of food groceries in Polokwane Local Municipality, South Africa

Evaluation of the nutritional quality of complementary food formulated from locally available grains and Moringa stenopetala in southern Ethiopia

Assessment of the volume of seafood waste generation, utilization and management system from selected seafood processing companies in Ghana: A case study

Knowledge of prostate health and food choice influence on the risk of prostate disorders among Ghanaian men

Determinants de la proximite des services agricoles dans les poles de developpement agricole au Benin

The association between dietary diversity and anthropometric indices of children aged 24-59 months: A cross-sectional study in northern Ghana

Socioeconomic determinants of the creation of farm business by youth in North-western Benin

Handling practices, quality and loss estimation along the value chain of Waragashi, a soft cheese from Benin

Acceptability of nutritious children’s foods developed for markets in Sierra Leone

A cash crop combination for maximum net income: A case study of a small-scale cash crop farmer in Vhembe, Limpopo Province, South Africa

Quality assessment of nutrition information published weekly in the surrounding of four hospitals in Lima, Peru

Linkage between nutritional status of children 6-59 months and some socio-demographic and economic characteristics of mothers in Malava sub-county, Kakamega County

Assessment on irrigation system performance of sugarcane farm using remote sensing at Lower Omo Basin, Ethiopia

Effect of soaking conditions on chemical composition, antioxidant activity, total phenols, flavonoids and antinutritional contents of finger millet

Using instrumental variables to establish the relationship between household production diversity and household dietary diversity in northern Ghana

Quality compliance of fruits and vegetables sold at Street Vending Sites of Tshwane, South Africa

Journal Identifiers