Vol. 9 No. 20 (2010) | African Journal of Biotechnology

Published: 2012-08-03

Food irradiation: Applications, public acceptance and global trade

HA Mostafavi, H Fathollahi, F Motamedi

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review on some causes of male infertility

FO Olayemi

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Lactobacillus acidophilus bacteriocin, from production to their application: An overview

Z Ahmed, Y Wang, Q Cheng, M Imran

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A simplified, cost- and time-effective procedure for genotyping pearl millet in resource-limited laboratories

SK Gulia, B Singh, JP Wilson

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Isolation and identification of bacterial glum blotch and leaf blight on wheat (Triticum aestivum L.) in Iran

MN Kazempour, M Kheyrgoo, H Pedramfar, H Rahimian

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Surface sterilant effect on the regeneration efficiency from cotyledon explants of groundnut (Arachis hypogea L.) varieties adapted to eastern and Southern Africa

SM Maina, Q Emongor, KK Sharma, ST Gichuki, M Gathaara, SM de Villiers

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Genetic variation within the olive (Olea europaea L.) cultivar Oblica detected using amplified fragment length polymorphism (AFLP) markers

F Strikic, DB Mavsar, S Perica, Z Cmelik

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Preparation and characterization of keratin-K₂Ti₆O₁₃ whisker composite film

Y Liu, R Yin, W Yu

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One of frontiers in agricultural and environmental biotechnology for the arid regions: Micro-pressure drip irrigation technology theory and practices

N Wenquan, W Pute, L Jing, S Hongbo

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Cloning and characterization of thermostable-deoxy-D-ribose-5-phosphate aldolase from Hyperthermus butylicus

Q Wang, R Chen, P Du, H Wu, X Pei, B Yang, L Yang, L Huang, J Liu, T Xie

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A study on some efficient parameters in batch fermentation of ethanol using Saccharomyces cerevesiae SC1 extracted from fermented siahe sardasht pomace

MS Asli

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Nutritional evaluation of yoghurt prepared by different starter cultures and their physiochemical analysis during storage

A Hassan, I Amjad

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Influence of nitrogen sources on production of βb-galactosidase by Aspergillus niger

MS Awan, SA Khan, ZU Rehman, A Saleem, SM Rana, MI Rajoka

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Comparative study of cocoa-sweat and that of pure honey

A Taiga, SI Afolabi, COC Agwu

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Plasma kinetics of intravenously administered lactosein- saline in healthy and Trypanosoma congolense infected rams

GD Chechet, I Umar, A Nok, AS Jonathan, JJ Omage

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Biochemical characterization of a cefotaximehydrolysing β-lactamase encoded by a conjugative plasmid

A Bourouis, H Chihi, N Ben-Achour, C Belhadj, M Ben-Moussa, O Belhadj

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Toxicological evaluation of precocene II isolated from Ageratum conyzoides L. (Asteraceae) in Sprague Dawley rats

AH Adebayo, GZ Zeng, YM Zhang, CJ Ji, AA Akindahunsi, NH Tan

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Effects of morphine on replication of herpes simplex virus type 1 and 2

SHR Monavari, MS Shahrabadi

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The role of sialoadenectomy and epýdermal growth factor (EGF) in skin development

MI Karadede, Y Nergiz, A Akta

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Process optimization for the enrichment of α-linolenic acid from silkworm pupal oil using response surface methodology

J Wang, F Wu, Y Liang, M Wang

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Antifungal activities of selected Venda medicinal plants against Candida albicans, Candida krusei and Cryptococcus neoformans isolated from South African AIDS patients

A Samie, T Tambani, E Harshfield, E Green, JN Ramalivhana, PO Bessong

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Synthesis and characterization of reactive dye-cassava mesocarp cation exchange resins

O Akaranta, GO Agiri

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Determining sucrose recovery in Saccarrum officinarum L. using regression and correlation analyses

MK Ilyas, FA Khan

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Antioxidant and antimicrobial activities of polyphenols from ethnomedicinal plants of Nigeria

IO Okoro, A Osagie, EO Asibor

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Potency of fibrolytic bacteria isolated from Indonesian sheep’s colon as inoculum for biogas and methane production

A Wahyudi, L Hendraningsih, A Malik

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Effect of length of productive life on genetic trend of milk production and profitability: A simulation study

M Honarvar, AN Javaremi, SRM Ashtiani, MD Banadaki

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Comparative studies on the anti-inflammatory and analgesic activity of the aqueous extracts from fresh, dried and boiled berries of Solanum aculeastrum Dunal.

OM Aboyade, DS Grierson, AJ Afolayan

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