Vol. 6 No. 6 (2007) | African Journal of Biotechnology

Published: 2010-07-22

Phylogenetics in plant biotechnology: principles, obstacles and opportunities for the resource poor

JW Ochieng, AWT Muigai, GN Ude

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Localizing genes using linkage disequilibrium in plants: integrating lessons from the medical genetics

JW Ochieng, AWT Muigai, GN Ude

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Bacterial diversity in the intestinal tract of the funguscultivating termite Macrotermes michaelseni (Sjöstedt)

LM Mackenzie, AT Muigai, EO Osir, W Lwande, M Keller, G Toledo, HI Boga

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Effects of sodium azide on yield parameters of groundnut (Arachis hypogaea L.)

JK Mensah, B Obadoni

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Cloning and homologic analysis of Tpn I gene in silkworm Bombyx mori

Y Zhao, Yao Q, X Tang, Q Wang, H Yin, Z Hu, J Lu, K Chen

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Usage of U7 snRNA in gene therapy of hemoglobin C disorder: feasibility by gene ontology tool

V Wiwanitkit

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Herbicidal effects of effluent from processed cassava on growth performances of Chromolaena odorata weeds population

AF Ogundola, MO Liasu

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In Vitro screening of tomato genotypes for drought resistance using polyethylene glycol

K Manoj, D Uday

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Effect of pre-sowing treatments on seed germination and seedling growth of Tetracarpidium conophorun Mull.

JE Ehiagbanare, HI Onyibe

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Determination of kinetic parameters of ∝-amylase producing thermophile Bacillus sphaericus

Z Al-Qodah

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Standardization of growth and fermentation criteria of Lasiodiplodia theobromae for production of jasmonic acid

PC Dhandhukia, VR Thakkar

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Evaluation of hydrogen sulphide test for detection of fecal coliform contamination in drinking water from various sources

DH Tambekar, NB Hirulkar, SR Gulhane, PN Rajankar, SS Deshmukh

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Efficacy ofEuphorbia milli and Euphorbia pulcherrima on aflatoxin producing fungi (Aspergillus flavus and Aspergillus parasiticus)

S Murugan, R Anand, U Devi

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Antibacterial and antifungal effect of high pH and paraffin wax application on tomatoes, oranges and peppers

AM Magashi, A Bukar

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Characteristics of lipase isolated from coconut (Cocos nucifera linn) seed under different nutrient treatments

BO Ejedegba, EC Onyeneke, PO Oviasogie

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Assessment of the hepatic effects, phytochemical and proximate compositions of Phyllanthus amarus

CU Igwe, LA Nwaogu, CO Ujuwondu

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Comparison of two competitive ELISAs for the detection of specific peste-des-petits-ruminant antibodies in sheep and cattle populations

E Couacy-Hymann, SC Bodjo, K Tounkara, YM Koffi, AH Ohui, T Danho, BM Bronsvoort

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Assessment of polynuclear aromatic hydrocarbon content in four species of fish in the Niger Delta by gas chromatography/mass spectrometry

C Anyakora, H Coker

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Sugar and macrominerals composition of sap produced by Raphia hookeri palms

FI Obahiagbon, AU Osagie

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Degradation properties of wild Adansonia digitata (Baobab) and Prosopsis africana (Lughu) oils on storage

II Nkafamiya, BA Aliyu, AJ Manji, UU Modibbo

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Studies on the chemical composition and physicochemical properties of the seeds of baobab ( Adasonia digitata)

II Nkafamiya, SA Osemeahon, D Dahiru, HA Umaru

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Chemical composition and antimicrobial activity of the essential oil of Ocimum gratissimum L. growing in Eastern Kenya

LG Matasyoh, JC Matasyoh, FN Wachira, MG Kinyua, AWT Muigai, TK Mukiama

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In vitro antimicrobial activity of Trapa natans L. fruit rind extracted in different solvents

J Parekh, S Chanda

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Susceptibility of some multiple resistant bacteria to garlic extract

MA Jabar, A Al-Mossawi

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Synthesis and neuropharmacological activity of some quinoxalinone derivatives

G Olayiwola, CA Obafemi, FO Taiwo

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Development and validation of dissolution test for Metoprolol sustained release capsules

K Kannan, T Subburaj, R Manavalan, PK Karar

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Effect of heat treatment on polyphenol oxidase and peroxidase activities in Algerian stored dates

M Khali, G Selselet-Attou

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Incorporation of turmeric-lime mixture during the preparation of tomato puree

C Dutta, BR Chowdhury, R Chakraborty, U Raychaudhuri

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Effects of cowpea fortification and the level of ripeness of plantain on the nutritive value of plantain based snack foods

AN Etsey, E Sakyi-Dawson, S Sefa-Dedeh, EO Afoakwa, K Tano-Debrah, GA Annor

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Development of amino resin for emulsion paint formulation: reactive blending of methylol urea with soybean oil

SA Osemeahon, JT Barminas

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Study of a composite from reactive blending of methylol urea resin with natural rubber

SA Osemeahon, JT Barminas

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Study of a composite from reactive blending of methylol urea resin with natural rubber

SA Osemeahon, JT Barminas

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Performance of broiler chickens served heat-treated fluted pumpkin (Telfaria occidentalis) leaves extract supplement

FC Nworgu, AAO Ekemezie, AO Ladele, BM Akinrolabu

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Population, seasonal abundance, Dockovdia oruensis infection and other parasites of Potadoma moerchi in southwestern Nigeria

OM Agbolade, T Gledhill, OT Fajebe, OM Abolade, TM Olateju

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