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Dietary Fishmeal Substitution by Peanut-Based Meals in Nile Tilapia (Oreochromis Niloticus L.) : Effect of Pond Water Quality on Biomass Production
Abstract
A 16 week experiment was conducted in earthen ponds in Iganga District of Eastern Uganda to investigate the effect of water quality on biomass production in Nile tilapia <i>(Oreochromis niloticus L.)</i> fed on peanut-based meals as alternative dietary fishmeal. Iso-nitrogenous diets containing 30% and 25% Crude Protein were applied for the first 12 weeks and last four weeks while the control was a local diet for Nile tilapia of 25% Crude Protein throughout the experiment. Treatments included the fishmeal-based diet and two peanut-based diets; peanut meal-based diet and mixed meal-based diet. Each of the 16 pond units measuring 3.0 x 4.0 x 1.0 were stocked with 48 fish fingerlings of 21.7 grams mean weight. Significant differences (p≤0.05) in mean values occurred among targeted parameters; pH, Dissolved Oxygen, nitrite nitrogen and unionized ammonia with exception to temperature. Apart from the unionized ammonia, the significant variations (p≤0.05) in water quality parameters did not significantly affect (p≥0.05) biomass production because they were maintained in suitable ranges for Nile tilapia.