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Communicating the Concept of Nutritional Disease in a Rural Area


G.S. Fehrsen

Abstract

A method of communicating the concept of nutritional disease to a community that does not readily accept it, is presented. It is felt that the understanding of this concept is essential, and that it is generally not possible while conventional ways of treating deficiency diseases are used.


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eISSN: 2078-5135
print ISSN: 0256-9574