Occurrence of  Salmonella on meat and products in an ostrich abbattoir as determined with a DNA probe

JM Gopo; GN Banda

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South African Journal of Animal Science
Journal / South African Journal of Animal Science / Vol. 27 No. 1 (1997) / Articles

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Vol. 27 No. 1 (1997)

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Articles

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Occurrence of Salmonella on meat and products in an ostrich abbattoir as determined with a DNA probe

JM Gopo

GN Banda

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eISSN: 2221-4062
print ISSN: 0375-1589

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