Effect of aerobic fermentation of cassava on the nutrient composition of its product

D Eruvbetine; SA Adegboyega

doi:10.51791/njap.v23i2.2248

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Nigerian Journal of Animal Production
Journal / Nigerian Journal of Animal Production / Vol. 23 (1996) / Articles

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Published:

Dec 1, 2015

DOI:

10.51791/njap.v23i2.2248

Article Details

Issue

Vol. 23 (1996)

Section

Articles

Main Article Content

Effect of aerobic fermentation of cassava on the nutrient composition of its product

D Eruvbetine

SA Adegboyega

Abstract

No Abstract.

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