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Nigerian Food Journal -- Vol. 29 No. 1 (2011): Effect of Soybean Sprouting and Beta-Glucanase Treatment of Wet Milled Soybean on the Chemical Properties of Soymilk from Different Varieties of Soybean | 27 USD |
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Nigerian Food Journal -- Vol. 31 No. 2 (2013): Effects of Particle Size, Applied Pressure and Pressing Time on the Yield of Oil Expressed from Almond Seed | 27 USD |
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| Total: 54 USD | |||
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