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Nigerian Food Journal -- Vol. 34 No. 2 (2016): Effects of Fermentation, Boiling and Roasting on Some Micronutrients and Antinutrient Composition of Jackfruit Seed Flour | 27 USD |
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Nigerian Food Journal -- Vol. 30 No. 1 (2012): Microbiological Qualities of Hawked Retted Cassava Fufu in Aba Metropolis of Abia State | 27 USD |
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Total: 54 USD | |||
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