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Nigerian Food Journal -- Vol. 27 No. 2 (2009): Effect of processing techniques on the nutrients and antinutrients contents of tigernut (cyperus esculentus l.) | 27 USD |
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Nigerian Food Journal -- Vol. 27 No. 2 (2009): Preservation of high moisture shelled corn with anhydrous ammonia | 27 USD |
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Total: 54 USD | |||
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