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Nigerian Food Journal -- Vol. 22 No. 1 (2004): Production And Evaluation Of Doughnuts And Biscuits From Maize – Pigeon Pea Flour Blends | 27 USD |
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Nigerian Food Journal -- Vol. 22 No. 1 (2004): The Public Health Significance Of Pathogens Isolated From \"Kunun-Zaki\", Sold In Retail Outlets In Zaria, Nigeria | 27 USD |
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Gender and Behaviour -- Vol. 19 No. 1 (2021): Special Edition: The Utilisation of Employee Assistance Programme: The Case of A Tertiary Hospital in Limpopo Province, South Afric | 27 USD |
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Gender and Behaviour -- Vol. 19 No. 1 (2021): Special Edition: Maintaining Accurate Records in A School Environment: Less of Technical Concern and Much of a Management Imperative and Mandate | 27 USD |
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Gender and Behaviour -- Vol. 19 No. 1 (2021): Special Edition: Feminist Reflections on the Impact of the South African National Covid-19 Lockdown on The Upsurge Of Gender Based Violence in Mahwelereng Township of Limpopo Province, South Africa. | 27 USD |
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Gender and Behaviour -- Vol. 19 No. 1 (2021): Special Edition: Practices caught between the African Cultures and the South African Constitution (1996): A Case Study of Northern Sotho and Tshivenḓa Proverbs | 27 USD |
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Gender and Behaviour -- Vol. 19 No. 1 (2021): Special Edition: Imperative Political Behaviour for Effective Incapacitation of Pandemics (Covid-19) in Africa: overview of Primary Healthcare in Nigerian context | 27 USD |
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Gender and Behaviour -- Vol. 19 No. 1 (2021): Special Edition: The Involvement/Non- Involvement of Traditional Leadership in Covid-19 South Africa | 27 USD |
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Nigerian Food Journal -- Vol. 22 No. 1 (2004): The Food Potential Of Potato Yam (Dioscorea bulbifera) | 27 USD |
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| Total: 243 USD | |||
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