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    African Journal of Range and Forage Science -- Vol. 30 No. 1&2 (2013): The ‘youth and agriculture’ problem: implications for rangeland development 27 USD    Remove from cart
    Nigerian Food Journal -- Vol. 30 No. 2 (2012): Physicochemical and Sensory Properties of Instant Kunun-Zaki Flour Blends from Sorghum and Mango Mesocarp Flours 27 USD    Remove from cart
    Nigerian Food Journal -- Vol. 30 No. 2 (2012): Effect of Addition of Ficus exasperata and Spoudias mombin Leaves on Functional and Sensory Properties of Cassava Roots in “Lafun” Production 27 USD    Remove from cart
    Bulletin of Animal Health and Production in Africa -- Vol. 61 No. 3 (2013): The Immune Response of Maternally Immune Chicks to Vaccination with Newcastle Disease Virus 27 USD    Remove from cart
    Bulletin of Animal Health and Production in Africa -- Vol. 61 No. 3 (2013): Description of the Traditional Poultry Industry in West Africa: The Case of Senegal and Togo 27 USD    Remove from cart
    Nigerian Food Journal -- Vol. 36 No. 1 (2018): Functional Properties of Flours from Five Nigerian Rice Cultivars 27 USD    Remove from cart
    Total: 162 USD

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