Article Sidebar
Published:
Dec 31, 2022Keywords:
Article Details
NAJ supports free online communication and exchange of knowledge as the most effective way of ensuring that the fruits of research and development practice are made widely available. It is therefore committed to open access, which, for authors, enables the widest possible dissemination of their findings and, for readers, increases their ability to discover pertinent information. The Journal adopts and uses the CC: BY license and is open access. This license lets others distribute, remix, adapt, and build upon your work, even commercially, as long as they credit you for the original creation. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the Journal’s published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work. Copyright for articles published in this Journal is retained by the Journal.
Main Article Content
Perceptions of Climate Change and Adaptation Strategies among Small-holder Cassava Farmers in Rural Communities of Bende L.G.A, Abia State, Nigeria
Abstract
This study aimed to investigate the perceptions of climate change on cassava farming in two rural communities, Umu-imenyi and Umuhu-Ezechi, in Bende L.G.A of Abia State, Nigeria. A multistage random sampling technique was used to select a sample of 80 farmers (40 male and 40 female) from the two communities. The study used primary data sources, such as an interview schedule and questionnaire, which were administered offline using the Open Data Kit (ODK) Collect app on an android phone by trained enumerators. Results revealed that majority of the respondents were aware of climate change and its effects on their farming activities. However, majority had limited access to extension services. The study therefore recommends providing farmers with adequate extension services and support, conducting research to understand the impact of climate change on other regions, promoting climate-smart agriculture techniques, implementing policies that support sustainable and resilient agricultural practices and systems, and provision of financial and technical support to farmers to help them adapt to changing climate conditions.
