Main Article Content

Effects of rosemary and husk on hemogram and some biochemical parameters during treatment of ulcerative colitis in rats


Magdy S. Amer
Rasha M. Saleh
Mayada A. Rashad

Abstract

Objective: The effects of rosemary (10 mg/kg B.W) and husk (5 mg/kg B.W) on hemogram, GSH , CAT , NO, IL-1β and IL-10 of rats (40 albino rats) were investigated


Design: Experimental study


Animals: 40 albino rats


Procedures: The 1st group was served as negative control, while the remaining groups (2nd, 3rd and 4th) were given acetic acid (4%) to induce ulcerative colitis (UC). Then the 2nd group was used as positive control, the 3rd group was orally given rosemary daily for 7 days, while the 4th group was orally administrated husk daily for 7 days. Blood and serum samples were collected from all groups at one week post dosing


Results: The obtained results revealed that, both the tested plants induced a significant increase in RBCs, Hb, PCV% and lymphocyte counts and a significant decrease in WBC, neutrophil, monocyte and blood platelets of treated rats compared with the positive control group.


Conclusion and clinical relevance: In addition rosemary and husk evoked a significant increase in GSH, CAT and IL-10 and a significant decrease in NO and IL-1β in serum of treated rats in comparisons with the positive control group.


Journal Identifiers


eISSN: 2682-2512
print ISSN: 1110-7219