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Perceived Factors Limiting Rice Production in Patigi Local Government Area of Kwara State, Nigeria


BM Matanmi
GB Adesiji
WO Owawusi
FO Oladipo

Abstract

The study examined the perceived factors limiting rice production in five selected villages in Patigi Local Government Area of Kwara State, Nigeria. The study area was purposively selected based on their known potentials for rice production. One Hundred and Ten (110) rice farmers were selected for the study. An interviewed scheduled was used to obtain information from the farmers. Frequency counts, percentage and means were used to analyze the data. The study revealed that 87% of the respondents fall between 41 – 50 years age category, about 82% were married, about 81% were Muslim, about 92% had farming as there main occupation and 32% had no formal education. The perceived limiting factors in rice production include lack of rice processing machines 59.1%, financial constraints 42.7%, illiteracy 30.0%, poor access to input 22.7%, pest and disease 21.0%, poor transportation 11.8%, fluctuation in climate 11.8%, lack of extension service 10.9% and lack of storage facilities 10.9% respectively. It is recommended that government should assist the rice farmers with the provision of rice processing machines (such as threashers and destoners) and credit facilities so as to improve the quality and quantity of rice produced in the study area.

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eISSN: 1595-7470