Main Article Content
Growth response, water relations and K/Na ratio in wheat under sodium and calcium interactions
Abstract
the application of 6 mM of CaSO4.2H2O. Relative water content in the root decreased with the application of CaSO4.2H2O in saline treatment as compared to non-saline treatment. The increased K/Na ratio had a pronounced effect on the increase of dry mass of shoot by 72% at 6 mM than 3 mM of CaSO4.2H2O application in the saline medium.