International Journal of Tropical Agriculture and Food Systems
Journal / International Journal of Tropical Agriculture and Food Systems / Vol. 1 No. 4 (2007) / Articles

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Published:
Jan 29, 2009
DOI:
10.4314/ijotafs.v1i4.40942

Article Details

Issue
Vol. 1 No. 4 (2007)
Section
Articles
Copyright: All rights reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, optical, mechanical, photocopying, recording or otherwise without the written permission of Tapas Institute of Scientific Research and Development.

Main Article Content

Extraction and characterization of vegetable oil from avocado pear (Persea Americana)


BA Amadi
MI Nwachukwu
EN Agomuo

Abstract



No Abstract.

International Journal of Tropical Agriculture and Food Systems Vol. 1 (4) 2007: pp. 352-354

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eISSN: 1597-913X
 
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