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Nigerian Food Journal -- Vol. 26 No. 2 (2008): Critical Control Points in the Processing of Cassava Tuber for Ighu Production | 27 USD |
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Information Technologist (The) -- Vol. 12 No. 1 (2015): Research collaboration among academics in selected Universities in Nigeria and South Africa | 27 USD |
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| Total: 54 USD | |||
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