Editorial Team
EDITOR-IN-CHIEF:
Prof. G.T. Odamtten, University of Ghana, Legon (Plant and Environmental Biology); georgeodamtten@gmail.com
MEMBERS:
Prof. D. Carboo, Analytical Chemist and Environmental Consultant, Accra (Chemistry);
Prof. W. K. Amoa Awuah, CSIR-Food Research Institute, Accra (Food Technology);
Prof. J. Blay Jnr, University of Cape Coast, Cape Coast (Aquatic and Fisheries Sciences);
Prof. T. A. Coleman, Global Renewal Energy Services, Accra (Industrial Research);
Prof. D. Atta-Peters, Department of Earth Sciences, College of Basic and Applied Sciences University of Ghana, Legon (Petroleum Geoscience);
Prof. S. K. D. Osae, Ghana Atomic Energy Commission, Kwabenya (Nuclear Science);
Dr. K. B. Barimah, Centre for Plant Medicine Research, Mampong Akwapim (Plant Medicine);
Prof. S. K. Yeboah-Mensah, University of Cape Coast, Cape Coast (Physics);
Prof. K. Doku-Amponsah, University of Ghana, Legon (Statistics & Actuarial Science);
Prof. Nii Adziri Wellington, Ghana Academy of Arts and Sciences, (Architecture);
Prof. B. Onwona-Agyeman, University of Ghana, Legon (Engineering Sciences);
Technical Editors:
A. Sawyerr, J. Kalognia and E. Adotevi, Institute for Scientific and Technological Information, CSIR-Accra
Production/Design:
J. Adjah, Institute for Scientific and Technological Information, CSIR-Accra
