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Nigerian Food Journal -- Vol. 30 No. 2 (2012): Comparative Studies of Ginger (Zingiber officinale) and West African Black Pepper (Piper guineense) Extracts at Different Concentrations on the Microbial Quality of Soymilk and Kunun-zaki | 27 USD |
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Gender and Behaviour -- Vol. 17 No. 2 (2019): Resilience: solution to learning challenges amongst rural African undergraduates | 27 USD |
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| Total: 54 USD | |||
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