Protern solubility profile and emulsification properties of Detarium Microcarpum and Mucuna flagellipes: Influence of PH and NaCI concentration

Lane C. Onweluzo; Zak A. Obanu; Kris C. Onoha

doi:10.4314/dai.v13i1.15594

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Journal / Discovery and Innovation / Vol. 13 No. 1 (2001) / Articles

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DOI:

10.4314/dai.v13i1.15594

Article Details

Issue

Vol. 13 No. 1 (2001)

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Articles

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Protern solubility profile and emulsification properties of Detarium Microcarpum and Mucuna flagellipes: Influence of PH and NaCI concentration

Lane C. Onweluzo

Zak A. Obanu

Kris C. Onoha

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