GC/MS analysis of the essential oils of Cupressus arizonica Greene, Juniperus communis L. and Mentha longifolia L.

Abstract

ABSTRACT. The chemical composition of the essential oils obtained by hydrodistillation from Cupressus arizonica Greene, Juniperus communis L. and Mentha longifolia L. were determined by gas chromatography-mass spectrometry (GC/MS) analysis. The chemical composition of the essential oils were identified by GC/MS. Eicosane (27.4%), umbellulone (13%) and α-pinene (10.51%) were the major components of C. arizonica oil; sabinene (32%), limonene (26%) and bornyl acetate (7.4%) were the major components of J. communis oil and pulegone (26%), L-menthone (13.4%) and cis-para-menthan-3,8-diol (10.2%) were the major components of M. longifolia oil. The percentage of monoterpenes in the three essential oils was compared. The percentage of monoterpenes in C.arizonica is about 5.2%, J. communis 46%, and M. longifolia is 50.1%. The percentage of terpenes in C. Arizonica (16.3%), J. communis (5.2%) and M. longifolia (9.3%) were reported. But the percentage of cyclic monoterpenes in C. arizonica is about 6%, J. communis 26.1%, and M. longifolia is 3%. Monoterpenes are the most components that make up essential oils.

KEY WORDS: Cupressus arizonica, Juniperus communis, Mentha longifolia, Essential oil, Chemical composition

Bull. Chem. Soc. Ethiop. 2019, 33(3), 389-400.

DOI: https://dx.doi.org/10.4314/bcse.v33i3.1