The influence of stocking rate and grazing system on the crude protein content and digestibility of Tarchonanthus veld in the Northern Cape

JH Fourie; EAN Engels; HLHC De Bruyn

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African Journal of Range and Forage Science
Journal / African Journal of Range and Forage Science / Vol. 3 No. 2 (1986) / Articles

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Vol. 3 No. 2 (1986)

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Articles

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The influence of stocking rate and grazing system on the crude protein content and digestibility of Tarchonanthus veld in the Northern Cape

JH Fourie

EAN Engels

HLHC De Bruyn

Abstract

No Abstract.

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eISSN: 1727-9380
print ISSN: 1022-0119

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