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Responses of plasma lipids to edible mushroom diets in albino rats
Abstract
(P>0.05) from one another. After a 28-day feeding trial, plasma total cholesterol, low density lipoprotein cholesterol, and triglycerides concentrations were found to be significantly lower (P<0.05) than control
while high density lipoprotein cholesterol were significantly higher (P<0.05). The implications of these findings highlight the hypolipidemic properties of the two tropical edible mushrooms