Ethanol extracts of Newbouldia laevis stem and leaves modulate serum liver marker enzymes and antioxidant enzymes activities in diabetic rats

Abstract

Diabetes is known to involve oxidative stress and changes in antioxidant enzymes. Many plants metabolites have been shown to possess antioxidant activities, improving the effects of oxidative stress complications in diabetic conditions. This study evaluated the effects of extracts from Newbouldia laevis leaves and stem on liver marker enzymes and antioxidant enzymes in rat model. The results confirmed that the untreated diabetic rats were subjected to oxidative stress as indicated by significantly abnormal activities of their scavenging enzymes (low superoxide dismutase, catalase and glutathione activities) to the extent of liver enzymes leakage from the hepatocytes when compared with apparently healthy rats. The ethanol extracts of N. laevis leaves and stem possessed antioxidant activity as shown by increased activities of superoxide dismutase and catalase, and glutathione levels of the diabetic rats after treatment. High levels of alkaline phosphatase (ALP), and alanine aminotransaminase (ALT), which are typical of oxidative stress condition were differentially ameliorated after treatment with the ethanol extracts of N. laevis leaves and stem in a dose dependent manner.

Keywords: Diabetes mellitus, oxidative stress, Newbouldia laevis, liver enzymes, antioxidant enzymes

African Journal of Biotechnology, Vol 13(22) 2265-2275