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Author Biographies
P Gnohossou
Laboratoire d’Hydrobiologie et Aquaculture, Université d’Abomey Calavi, BP 526, Cotonou, Bénin
P Lalèyè
Laboratoire d’Hydrobiologie et Aquaculture, Université d’Abomey Calavi, BP 526, Cotonou, Bénin
P Atachi
Laboratoire d’Hydrobiologie et Aquaculture, Université d’Abomey Calavi, BP 526, Cotonou, Bénin
G Magali
Laboratoire EcoLab, UMR 5245 CNRS-UPS-INPT, Université Paul Sabatier, 31055 Toulouse, France
MC Villanueva
Laboratoire d’Agronomie, Environnement et Écotoxicologie, INP/ENSAT, BP 32607 F, Auzeville Tolosane, 31326 Castanet Tolosan, France; Laboratoire Ressources Halieutiques, IFREMER, 62321 Boulogne-sur-Mer, France
J Moreau
Laboratoire d’Agronomie, Environnement et Écotoxicologie, INP/ENSAT, BP 32607 F, Auzeville Tolosane, 31326 Castanet Tolosan, France
Main Article Content
Temporal variations in the food habits of some fish species in Lake Nokoué, Benin
P Gnohossou
P Lalèyè
P Atachi
G Magali
MC Villanueva
J Moreau
Abstract
Stomach contents of the 12 most abundant fish species in Lake Nokoué, Benin, collected between 2003 and 2005, were analysed for temporal variations in their diet. Several species showed seasonal shifts in their diets based on benthic prey abundance and biomass variation, which are influenced by physico-chemical environmental changes. Five trophic guilds were identified: detritivorous, microbenthivorous, macrobenthivorous, zooplanktivorous and piscivorous. Trophic guilds in 2003–2005, compared to 1961, showed a decrease of benthivorous species, which illustrates the vulnerability of this group whose prey are particularly exposed to organic pollution.
Keywords: fish diet, lagoon, spatiotemporal variation, trophic guilds
African Journal of Aquatic Science 2013, 38(Suppl.): 43–47
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